At the height of his culinary career, Master chef Sergio Herman feels he needs to let go of his 3-star restaurant Oud Sluis in order to fulfill his dreams. A revealing documentary about perfection, ambition and sacrifice.
|Running Time:||80 minutes|
|Comparisons:||Create your own comparison chart…|
|Source:||Based on Real Life Events|
|Production Method:||Live Action|
|Production Companies:||Fortissimo Films|