Sushi, a cuisine formerly found only in Japan, has grown exponentially in other nations, and an industry has been created to support it. In a rush to please a hungry public, the expensive delicacy has become common and affordable, appearing in restaurants, supermarkets and even fast food trailers. The traditions requiring 7 years of apprenticeship in Japan have given way to quick training and mass-manufactured solutions elsewhere. This hunger for sushi has led to the depletion of apex predators in the ocean, including bluefin tuna, to such a degree that it has the potential to upset the ecological balance of the world’s oceans, leading to a collapse of all fish species.
70% - Fresh
57% - Spilled
|Theatrical Release:||August 3rd, 2012 (Limited) by Alive Mind|
|Video Release:||August 6th, 2013 by Alive Mind|
|Keywords:||Agitprop, Political, Environment, Food|
|Source:||Based on Real Life Events|
|Production Method:||Live Action|